Blog

3 Reasons Why Gong cha’s Business Model is Great for New Entrepreneurs

Move over coffee; bubble tea is taking center stage. In the world of Quick-Service Restaurant (QSR) beverages, especially across Asia, North America, and Europe, the ...
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New Year, New Bubble Tea Opportunities: Gong cha Franchising Unveils Exciting Prospects for 2024

Welcome to 2024, where Gong cha franchising is bubbling with opportunities for aspiring entrepreneurs! If you’ve ever dreamt of owning a piece of the booming ...
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Gong cha’s Recipe for Franchising Success

Are you enticed by the bubbling world of bubble tea franchising? Have you ever gazed at those vibrant, irresistible drinks and wondered what makes them ...
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A Gong cha Franchisee’s Tale of Resilience and Success

In the heart of Worcester, amidst the challenges of a pandemic-stricken world, Hannah and Jason Vuong embarked on a journey that would define their entrepreneurial ...
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Gong cha’s 4-Step Approach to Conquering the Competitive U.S. Market

In this blog, we will unveil the four strategic steps that paved the way for our remarkable journey to success in the United States. Whether ...
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Shake Up the Season with a Bubble Tea Franchise

The holiday spirit is in full swing, and at Gong cha, we’re not just celebrating; we’re innovating! This festive season, we invite you to ‘Shake ...
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